Keune Leave-In Curly 10.1 Fl. Oz.

Care Confident Curl Leave-In Curly

by Keune

  • UPC: 871928110985
  • SKU: 21464
  • Size: 10.1 Fl. Oz.
Note: Can only be ordered in multiples of {0}.
* Final pricing will be displayed at Checkout.
Keune's Care Confident Curl Leave-In Curly is a multitasking, ultra-rich cream that provides some TLC for your coarse curls. Discover the leave-in curly magic for unmatched smoothness, shape, and shine. And create the bouncy bombshell ‘do you’ve always dreamed of.

Features & Benefits:
Shea Butter is a Plant lipids that is known for their ultra-moisturizing, smoothing, and protecting qualities
Coconut Oil is soothing and moisturizing and protects curls from protein loss
The pH-balancing Vinegar Extract smooths the hair’s cuticles, helps reduce frizz and makes curls more defined
Makes hair feel healthy and more nourished
24-hour anti-frizz from up to 90% humidity*
Up to 70% more disciplined, long lasting curls*
RECOMMENDED FOR: Coily hair - Curl type 3A – 4A

* Instrumental test after application of Confident Curl routine (Shampoo + Conditioner + Leave-in)
Rub between palms and smooth over soaking wet curls. On thicker curls, apply in sections.
Remove excess water by gently squeezing with a microfiber hair towel or soft t-shirt.
Do not rinse.
Style as usual and let air dry, or use a diffuser if desired.
Shake at the root when fully dry for a boost.
Aqua (Water), Propylene Glycol, Hydrogenated Ethylhexyl Olivate, Ozokerite, Cocos Nucifera (Coconut) Oil, Polyacrylamide, Butyrospermum Parkii (Shea) Butter, Ceteareth-30, Petrolatum, PEG-40 Hydrogenated Castor Oil, C13-14 Isoparaffin, Ceteth-2, PEG-150 Pentaerythrityl Tetrastearate, Polyquaternium-72, Parfum (Fragrance), Sodium Benzoate, Dipropylene Glycol, Cetrimonium Chloride, Citric Acid, Glycerin, Polyquaternium-11, Hydrogenated Olive Oil Unsaponifiables, Laureth-7, Phenoxyethanol, Acetum (Vinegar), Pyrus Malus (Apple) Fruit Extract, Caprylyl Glycol, Saccharomyces/Magnesium Ferment, Saccharomyces/Iron Ferment, Saccharomyces/Zinc Ferment, Saccharomyces/Copper Ferment, Saccharomyces/Silicon Ferment